Unseen Threats: How Climate Change is Devastating Our Food Supply Chain, According to Top Experts

Published: July 30, 2024

Unseen Threats: How Climate Change is Devastating Our Food Supply Chain, According to Top Experts

Andy
Editor

Understanding the Dire Impact of Climate Change on Our Food Supply

Climate change is no longer a distant threat; it is a pressing reality that impacts every aspect of our lives. For the food and beverage industry, the stakes are incredibly high, as it faces both business continuity risks and the moral imperative to ensure food safety. This webinar will delve into these critical issues.

Our panel of experts will address the emerging risks related to food safety due to climate change. They will discuss the new challenges that arise in sourcing and supply chains, providing actionable insights on how to navigate these turbulent waters.

Key questions will be posed to our experts, including: What are the new food safety risks brought about by climate-related events? How has climate change reshaped the landscape of sourcing and supply quality risks?

Attendees will gain a comprehensive understanding of the profound changes required in supplier due diligence programs. These changes are essential to ensure the safe and quality supply of materials, safeguarding both businesses and consumers.

Critical Questions and Expert Insights

The webinar will explore several pivotal questions to help businesses adapt to climate-related challenges. These questions are designed to provoke thought and drive meaningful action within the industry.

  • What are the emerging food safety risks presented by climate change-related events?
  • How has climate change impacted your sourcing and supply quality risk landscape?
  • What changes have you made to your FSQ supplier due diligence programs to ensure the safe, quality supply of materials?

Each of these questions will be dissected by our panel, offering a wealth of knowledge and practical advice. The goal is to empower businesses to make informed decisions that prioritize both safety and sustainability.

Our expert panel includes leaders from top organizations, bringing a wealth of experience and insight. Their collective knowledge will provide invaluable guidance on navigating the complexities of climate-related risks.

By attending, participants will not only learn about the dangers but also discover strategies to mitigate these risks. This proactive approach is essential for maintaining business continuity and protecting public health.

Meet the Experts

We are honored to have a distinguished panel of speakers, each bringing a unique perspective on the challenges facing the food industry. Their expertise will shed light on the critical actions required to address these emerging risks.

Patrick Pagliarani, from a leading global supplier, will discuss the impact of climate change on supplier quality. His insights will reveal how companies can adapt their practices to ensure continued safety and quality.

Andrew Clarke, a senior director of quality assurance, will share his experience in managing risks within large-scale operations. His practical advice will be invaluable for businesses of all sizes.

Clint Roberts, a director of quality assurance in North America, will provide a regional perspective on these issues. His expertise will highlight the specific challenges and solutions relevant to the North American market.

Taking Proactive Steps

Kimberly Coffin, a global technical director in supply chain assurance, will round out our panel. Her global viewpoint will offer a comprehensive understanding of how businesses worldwide can respond to climate-related risks.

This webinar is not just about identifying problems; it is about finding solutions. Participants will leave with a clear understanding of the critical actions they need to take to safeguard their supply chains.

By implementing the strategies discussed, businesses can ensure they are not only compliant but also resilient in the face of climate change. This proactive stance is essential for long-term success.

Join us for this important discussion and be part of the solution. Register now to secure your spot and take the first step towards a more sustainable future for the food supply chain.

Comments

  • luiscelestia

    Gr8 read! But what about the financial impact on businesses?

  • Charlotte

    What’s the role of consumers in mitigating these food supply chain issues?

  • Can you provide more examples of companies successfully navigating these risks?

  • Thank you for this detailed post! It’s a wake-up call for all of us in the industry.

  • Love the focus on actionable insights. Can’t wait to implement some of these strategies!

  • emilia_genesis

    Great article, but it feels a bit alarmist. Is the situation really that dire?

  • JulianEnchantress

    Are there any specific regions more affected than others? Would love to see some data on that.

  • Chase_Midnight

    How can small businesses adapt to these climate-related challenges?

  • GabriellaWhispering

    Wow, this is eye-opening! Thanks for sharing such important insights. 😊

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